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Wine

Domaine Sorin-Coquard Bourgogne Pinot Noir

Viti/Vini
Organic practices and HEV (High Environmental Value), level 3 certified. Careful harvest and gentle pressing into stainless steel and concrete vats for fermentation with indigenous yeast. Maturation in concrete vats and 15% used oak barrels for about 12 months. Unfined and lightly filtered.
Producer

Domaine Sorin-Coquard is a 25 hectare estate on its 4th generation. Practices in the vineyard are organic and the Domaine is HEV, Level 3 certified. The Domaine and its vines are located in the commune of Saint Bris le Vineux. The family business produces wine on clay and limestone soils in a low intervention manner that aims to preserves transparency and expressiveness. Pascal, his wife Cristine Coquard, and their son Pierre, currently run the Domaine. They aim to respect the history and tradition established by Jacques and Jean-Pierre Sorin in previous generations. This family adheres to the philosophy that the best wines are produced in the vineyard.

Winemaker: Pascal and Pierre Sorin
Country: France
Region: Burgundy, Saint Bris
Type: Red
Variety: Pinot Noir
Farming: Practicing Organic
Age of Vines: Planted in 1980s
Production: 50,000 bottles
Soil: White clay and limestone

Vegan

7504